You’ve probably heard that wine is much better if you decant it before drinking it. This is especially true for red wine. Now you are wondering what the best red wine decanter Is.
Decanting may not seem like some big deal, but the taste is considerably improved by the oxygen exposure to wine by letting flower scents and fruits come out and softening tannins that are astringent. I say red wine decanter because we are mostly decanting red wines. But of course, you can use a decanter for white wines also. A decanter with a base increases the amount of oxygen, and full-bodied red wines with high tannin need longer to decant.
How to Use Wine Decanter
Decant the wine like the following:
- Full-bodied Red Wines: Utilize a decanter with a broad base.
- Medium-bodied Red Wines: mid-sized decanter
- Light-bodied Red Wines: serve in a medium to small-sized decanter that’s been chilled.
- White and Rose Wines: decanting is not necessary, even though you may use a small chilled decanter.
How to Choose the Best Red Wine Decanter?
Don’t spend too much time choosing the right red wine decanter. Nevertheless, seek one that’s simple to fill, pour, and clean. As obvious as it sounds, you’d be surprised at the number of beautiful decanters that are a nuisance to use! In short, choose the one that you like.
Some shapes of wine decanters:
A wine aerator is technically more useful than a decanter but not so attractive. I use the standard model of a red wine decanter. Those type of decanter is my choice, and of course, I recommend it from my point of view. Somehow best meets all the requirements of a good decanter.
How to Use a Red Wine Decanter?
Pour wine that hits the surfaces of the glass. You’d like to do that so that there is more oxygen vulnerability on the surface of the wine.
Below are a few examples:
– Full-bodied wines: All these wines require more time; expect about 12 hours
– Cheap wines: Cheap wines often need strict oxygen to cause oxygen to enhance the scents.
You may do that by pouring a small amount and, after that, corking the bottle before you pour the rest and shaking it. Wait at least about 20 minutes. But depending on the style, many will take about 2 hours for light wines. A few red wines contain sediment. One of the ways is to place a stainless steel filter on top of the decanter to catch also the sediment.
You Chose the Best Red Wine Decanter; Now You Have to Clean It Too. Let’s See How.
Regardless of how much water is poured through a decanter, it’ll still collect visible sediment with time. Never put vinegar in the decanter to clean these deposits, particularly if it’s crystal. Also, we extremely advise using a fragrance-free soap. Free method: Push a nonmetallic scrubby sponge right down the neck and push it on the bottom with a wooden spoon. Get a decanter cleaner: A decanter cleaning brush is mostly a big pipe cleaner with a handle. The material appears to be a thick flexible vinyl-like product. It’s usable for the decanter, but you can also use it on other utensils that are difficult to clean, such as vases, because it won’t scratch a thing. The cleaning part of the wand is made of some stable white foam. It’s very safe for even sensitive crystals.
Also, remember to towel down all of your fine glassware with cotton flour sacks. Drying your decanter: You may also prepare a big mixing bowl with a drying towel and rests the decanter upside in the bowl. But of course, you can purchase a decanter dryer. I could say, and many people claim the same, that this product does its work very correctly and in line with expectations.